If you've been following along with my summer travel adventures on Snapchat (username: thefoodbabe) you know that I can't get enough of the organic cherries from the farmer's market this year! They are everywhere here in Europe, where I'm promoting my New York Times Best Selling book The Food Babe Way. I've been eating them for dessert almost every night.
Cherries contain vitamin C, carotenoids, and anthocyanins – compounds that together fight cancer. And that's why I love this new smoothie recipe.
P.S. If for you are in Barcelona, Spain tonight – I'd love to see you! I'm stopping by 2 bookstores this evening. Details below:
Two Events on June 15, 2016
- 7pm +Bernat - Calle de Buenos Aires, 6, 08029 Barcelona, Spain
- 8pm Casa del libro de Passeig de Gràcia - Passeig de Gràcia, 62, 08007 Barcelona, Spain
And if you are not in Spain, no worries, the book is available in Spanish and English here!
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